Menumaster MXP5221T High Speed Combination Oven

Forced Convection 2000 W
95o - 270o C (200o - 520o F) temperature range
Forced convected air for enhanced toasting and browning
Microwave: 2200 W
Heats quickly, reduces cooking time
Infra-red radiant: 3000 W
Enhances toasting and browning
No need for costly ventilation hood - catalytic convertor filters grease and odors from the air.
Integrated recirculating catalytic converter for ventless operation.
Uses less energy than a conventional oven.
Eliminates need for pre-cooking and holding.
Uses standard metal trays, pans and screens.
Simplifies Cooking
Touch pad operation for consistent results.
Controls are intuitive and simple to use.
Stores up to 360 menu items.
Four stage cooking option.
USB port compatible with standard flash drives, updates programming in seconds.
39 liter (1.38 cubic ft.) oven capacity.
Door drops down below oven rack providing full access to oven interior.
Cavity Dimensions: 406w x 381d x 254mm h
Power: 240 volt 32 amp
Dimensions: 638w x 699d x 518mm h

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